Passionnément traiteur

“Having done my passion, my job since 30 years, I am able to suggest to you all kinds of meals, or desserts adapted to your wants or events. My many travels and experience in luxury hotels have developed my gastronomic knowledge and then put it at your service. Professional, I work my talents as Chief at home in Porticcio where I guarantee you a homemade cook, fresh and varied. Worried of your satisfaction, I also suggest you do the home delivery.”